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The Ancient Grains are old varieties of cereals whose heritage goes back in the old ages and their structure has been immune from the alterations (included the genetic ones) aimed at boosting the perforance and the gluten content.
The cereals shine their light with unique scents and taste where the distinctive genetic and glutinc profile, completed with fibers and other nutrients, improves the digeribility of the pasta and mitigates the risk of gluten disorders.
Ancietn grains are cutivated by small farmers mainly in hill and unspoiled lands, where the intensive farming would not be efficient.
The recipes (6)
100% wholemeal-stone milled italian khorasan (Triticum Turanicum) Semolina. The origins of this ancient grain (with a genetic code...
100% wholemeal-stone milled italian khorasan (Triticum Turanicum) Semolina. The origins of this ancient grain (with a genetic code...
100% wholemeal-stone milled italian khorasan (Triticum Turanicum) Semolina. The origins of this ancient grain (with a genetic code...
100% wholemeal-stone milled italian khorasan (Triticum Turanicum) Semolina. The origins of this ancient grain (with a genetic code...
100% stone-milled wholemeal semolina of Italian dicoccum Emmer (Titicum Dicoccum) wheat: a cereal, typical of the ancient countrys...
100% stone-milled wholemeal semolina of Italian dicoccum Emmer (Triticum Dicoccum) wheat: a cereal, typical of the ancient country...
100% stone-milled wholemeal semolina of Italian dicoccum Emmer (Triticum Dicoccum) wheat: a cereal, typical of the ancient country...
1100% stone-milled wholemeal semolina of Italian dicoccum Emmer (Triticum Dicoccum) wheat: a cereal, typical of the ancient c...
100% stone-milled wholemeal semolina of Italian dicoccum Emmer (Triticum Dicoccum) wheat: a cereal, typical of the ancient country...
100% stone-milled wholemeal semolina of Italian dicoccum (Triticum Dicoccum) Emmer wheat with Millet. The dicoccum Emmer is a cere...
100% stone-milled wholemeal semolina of Italian dicoccum Emmer (Triticum Dicoccum) wheat: a cereal, typical of the ancient country...
100% stone-milled wholemeal semolina of Italian dicoccum Emmer (Triticum Dicoccum) wheat: a cereal, typical of the ancient country...
100% Italian dicoccum Emmer (Triticum Dicoccum) wheat and Nettle. The Emmer wheat is a cereal, typical of the ancient countryside of Ce...
100% stone-milled wholemeal semolina of Italian triticum Monococcum wheat: a cereal with a genetic code of 14 chromosomes whose origins...
100% stone-milled wholemeal semolina of Italian triticum Monococcum wheat: a cereal with a genetic code of 14 chromosomes whose origins...
100% stone-milled wholemeal semolina of Italian triticum Monococcum wheat: a cereal with a genetic code of 14 chromosomes whose origins...
100% stone-milled wholemeal semolina of Italian triticum Monococcum wheat: a cereal with a genetic code of 14 chromosomes whose origins...
100% stone-milled wholemeal semolina of Italian triticum Monococcum wheat: a cereal with a genetic code of 14 chromosomes whose origins...
100% wholemeal-stone milled italian khorasan (Triticum Turanicum) Semolina with Wild Irish Kelp and Turmeric. The origins of Khora...
100% wholemeal-stone milled italian khorasan (Triticum Turanicum) Semolina with italian Quinoa. The origins of Khorasan, an ancien...
100% stone-milled wholemeal semolina of Italian triticum Monococcum wheat and Whole Mountain Rye. The triticum Monococcum is a cereal w...
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