Home / Crispy Atlantic Dulse 50g
The recipes (30)
The Atlantic Dulse Seaweed (Palmaria palmata), is an organic and wild red seaweed that grows in clumps along the rocky shores where the waters are stirred. These algae are small, tall from 15 to 30 cm with flat and smooth leaves that open up like the fingers of a hand.
To know the nutrition facts refer to the chart.
IN COOKING
In its "crispy" version the seaweed is dried to get the ideal texture to eat it as it is. Perfectly matching if you chop it on salads and vegetables.
Related Searchs:
Related Products....
The Atlantic Sea-Spaghetti Seaweed (Himanthalia elongata) is an organic and wild brown seaweed that grows in the lower layers of the sh...
The Atlantic Wakame Seaweed (Alaria esculenta), organic and wild, grows deep into the rocky seabed. It is part of the family of the bro...
The perfect solution to make gelatine or jelly, to thicken gravy or sauces or juices, to smooth soups or vegetable minestrone.
Easy-to...
Chopped Mix of 5 Organic Wild Seaweeds (Atlantic Dulse, Atlantic Nori, Atlantic Wakame, Atlantic Sweet Kombu and Atlantic Spirulina) to...
4 Good Reasons to choose Panela
Privacy Policies Sito web realizzato da Microbots