Home / Recipe Book

Coconut cheesecake with Golamera and berries
Author: @nordfoodovestest (Chiara Caprettini)
https://nordfoodovestest.com/2017/07/04/una-cheesecake-per-festeggiare-cocco-frutti-di-bosco-e-polvere-doro/...
Read
Tiramisù vegan with Coconut and Chocolate
Author: @mypersonalfoodie (Barbara Della Torre)
https://www.mypersonalfoodie.com/single-post/2017/04/26/Tiramis%25C3%25B9-vegan-cocco-e-cioccolato-ricetta-light...
Read
Chocolate pancake with Golamera Virgin Coconut Oil
Author: @dolcisenzaburro (Federica Constantini)
http://www.dolcisenzaburro.it/recipe-items/pancake-al-cioccolato-senza-burro/...
Read


You could be interested in...

Panela Spelt-Chocolate Cookies 200g
Enjoy the vivid taste of the wholemeal spelt paired with hints of cocoa and chocolate drops. Panela and the Extra-virgin Coconut O...
5 Seaweeds Salad 50g
Chopped Mix of 5 Organic Wild Seaweeds (Atlantic Dulse, Atlantic Nori, Atlantic Wakame, Atlantic Sweet Kombu and Atlantic Spirulina) to...
Panela The Original Bon-Bon 120g
Delicious rough cut Panela bon-bon, made with brown cane sugar. They are the candies of the ancient times and they save the enthralling...
Whole khorasan wheat/Irish Kelp Algae & Turmeric Caserecce pasta 250g - stone milled
100% wholemeal-stone milled italian khorasan (Triticum Turanicum) Semolina with Wild Irish Kelp and Turmeric. The origins of Khora...
4 Good Reasons to choose Panela
Panela Social:       Follow Us on Facebook       Follow Us on Instagram
Privacy Policies     Sito web realizzato da Microbots