Home / Recipe Book

Muffin al Cioccolato con Olio vergine di cocco
Author: aa.vv.
Ingredienti: 190g di farina di farro, 25 g di farina di cocco, 2 cucchiaini di lievito, 2 cucchiai di cacao,50 g di mandorle macinate,100g di zucchero Gulamerah di Bali,125g di olio di cocco, 3 uova, 180g di cioccolato fondente a pezzetti,125 ml di latte. Procedimento: Miscelate la farina...
Read


You could be interested in...

Panela Sweet Molasses 500g
All the properties of Panela in a liquid form!In addition to the sugars, it contains the valuable nutrients of pure molasses, with a mu...
Atlantic Kombu 50g
The Atlantic Kombu Seaweed (Laminaria digitata) is an organic and wild seaweed that belongs to the family of the brown algae and grows ...
Coconut Milk powder 150g
Organic coconut milk powder is produced from freshly-squeezed coconut milk. It contains approximately 65% coconut oil content and retai...
Golden Yooga Block Harmony - sweet bar 55g
A bar of Golden Milk...inspired energy! HARMONY: with turmeric. ginger and lemon zest. Velvety texture, mellow taste with spicy hints...
4 Good Reasons to choose Panela
Panela Social:       Follow Us on Facebook       Follow Us on Instagram
Privacy Policies     Sito web realizzato da Microbots