Home / Recipe Book

How to make Milk or Water Kefir?
Author: Lucia Cuffaro per Macrolibrarsi www.macrolibrarsi.it
La parola Kefir deriva dall’armeno Keif che significa benessere. È frutto della fermentazione del latte fresco o dell’acqua zuccherata attivata da una coltura madre naturale con microrganismi specifici, fermenti e lieviti che rendono il prod...
Read


You could be interested in...

Panela The Original Bon-Bon 120g
Delicious rough cut Panela bon-bon, made with brown cane sugar. They are the candies of the ancient times and they save the enthralling...
Gulamerah from Bali 500g
This is the best way to enjoy the unique taste of the blocks of Gulamerah from Bali, the whole organic coconut palm sugar. It is an irr...
Panela Cubes 500g
Practical granulated Panela lumps to be dissolved in hot drinks, or to be enjoyed as candies after-lunch. Only the finest Panela grains...
Organic whole cane sugar 1 Kg
Organic whole cane sugar with a powdery texture, obtained by filtering and cooking the juice of the sugarcane....
4 Good Reasons to choose Panela
Panela Social:       Follow Us on Facebook       Follow Us on Instagram
Privacy Policies     Sito web realizzato da Microbots